San Francisco
October 4 -6, 2015
Aimed at engaging and showcasing the rich cocktail culture of our entire state, Golden State of Cocktails is once again excited to host Preview Events in San Francisco and San Diego. These events mirror the bigger GSC experience and are designed to educate, entertain, and enrich our state’s major cocktail communities.
GSC returns to the Bay Area this October! Led by Tin Roof Drink Community’s Claire Sprouse and Chad Arnholt, we’ll be back for three days of educations, tastings and events across the city. Most education will be at Rickhouse in the city’s Financial District. For the second consecutive year, we’re proud to support La Cocina, a San Francisco Incubator Kitchen.
Rickhouse
The objective at Rickhouse is to provide you, our guest, with a superior beverage experience. Whether you are interested in artisanal cocktails, fine spirits, local beers or boutique California wines, we strive to provide a precious and peculiar selection for your exploration and enjoyment. In the preparation of cocktails we use fresh juices, natural sugars and local produce. We do not use high-fructose corn syrup or artificial flavors. A city with such a wonderful cocktail history and imbibing culture as San Francisco is entitled to great libations. That is what we are prepared to offer.